Sodium diacetate acts as a common food additive used to keeping food fresh. It is commonly present in a range of processed foods, including condiments. This additive works by preventing the growth of undesirable microorganisms, resulting in improved food preservation. While sodium diacetate is generally considered safe for human consumption in re… Read More

Whether you're a culinary enthusiast or a researcher investigating the world of food science, finding reliable and high-quality gellan gum is essential. That's where we come in! We offer a comprehensive selection of gellan gum sourced from trusted manufacturers, ensuring you get the best possible material. Our online store provides a hassle-free wa… Read More

Sodium cyanide is a highly toxic inorganic compound with the chemical formula NaCN. It occurs as a white crystalline solid that is readily soluble in water. Sodium cyanide possesses a bitter almond-like odor, though this property can be masked by the strong smell of hydrogen cyanide released upon decomposition. The compound's significant toxicity… Read More

Maltodextrin powder is a widely used starch that's extracted from corn starch. It has a wide range of uses in the food, beverage, and pharmaceutical industries. One of the main benefits of maltodextrin powder is its ability to quickly provide energy to the body. It's often incorporated into sports drinks and meal replacements to help athletes and … Read More

Dipropylene glycol is a colorless, viscous liquid with a low odor. It exhibits excellent solvency properties for both polar and non-polar substances, making it a versatile ingredient in various applications. Furthermore, dipropylene glycol has good thermal stability and durability to oxidation. Commonly utilized in industrial processes, dipropylene… Read More